Everyone loves these! I prefer to use Lil' Smokies, but you can also use meatballs. These are great for parties or potlucks.
3 to 5 pounds Lil' Smokie sausages or meatballs
1 (32 oz.) jar grape jelly
2 (12 oz.) jars chili sauce (I use Heinz)
1. Combine all ingredients in a crockpot.
2. Cook on high for a couple of hours until heated through.
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