Saturday, March 19, 2011

Pretzel Dippers

This would be something fun and easy to put in your children's lunch boxes.

8 oz. block cheddar cheese (I like to use mild) or whatever cheese you like
16 skinny pretzel rods

1. Cut the block of cheese into 16 cubes.

2. Let the cheese sit at room temperature for a few minutes.  Insert one end of the pretzel rod into the cheese cube.

3. You can serve these with honey mustard on the side for dipping.

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